
Spicy Cabbage Slaw
Ingredients:
- Spicy Sesame Dressing:
- 1/3 cup toasted sesame seeds, plus more for serving
- 3 tablespoons tahini
- 1 1/2 tablespoons freshly squeezed lime juice or lemon juice
- 2 tablespoons coco aminos or soy sauce
- 2 tablespoons mirin
- 1 tablespoon sugar
- 1 tablespoon sriracha, or to taste
- 1-2 tablespoons warm water
- Coleslaw:
- 1/2 large apple, grated or thinly sliced
juice of one lemon or lime - 3 cups finely shredded green cabbage
- 1 cup finely shredded red cabbage
- 2 carrots, grated
- 4 scallions (~1 cup), very thinly sliced with greens
- 1 small bunch of cilantro, chopped
- 1/2 large apple, grated or thinly sliced
Directions:
- Make the Spicy Sesame Dressing:
- Grind the sesame seeds in a mortar and pestle or by pulsing in a food processor or blender until it is a fine meal. Add the tahini, lime juice, coco aminos or soy sauce, mirin, sugar, and sriracha. Stir until well combined. Stir in the warm water and stir, stir, stir, until creamy and uniform. Taste and add more sriracha of you like.
- Notes:
- Serves 8 | Prep Time 20 mins | Total Time 20 mins




